Lamington
v1CurrentFinished Product
Yield
~32 each
Expected yield
100% of input
| Ingredient | Qty | Unit | Cost | Step | Notes |
|---|---|---|---|---|---|
dried coconut | 250 | g | ¥200 | — | |
Dark chocolate 74% | 200 | g | ¥680 | — | |
40% milk chocolate | 200 | g | ¥660 | — | |
milk | 450 | ml | ¥158 | — | |
| Total batch cost | ¥1,698 | ||||
| Cost per unit | ¥53 | ||||
| Suggested retail (30% food cost) | ¥177 | ||||