vanilla slice large
v1CurrentFinished Product
Yield
~32 each
Expected yield
100% of input
| Ingredient | Qty | Unit | Cost | Step | Notes |
|---|---|---|---|---|---|
powder sugar | 100 | g | ¥42 | — | |
| Total batch cost | ¥42 | ||||
| Cost per unit | ¥1 | ||||
| Suggested retail (30% food cost) | ¥4 | ||||
Yield
~32 each
Expected yield
100% of input
| Ingredient | Qty | Unit | Cost | Step | Notes |
|---|---|---|---|---|---|
powder sugar | 100 | g | ¥42 | — | |
| Total batch cost | ¥42 | ||||
| Cost per unit | ¥1 | ||||
| Suggested retail (30% food cost) | ¥4 | ||||