CD WHite chocolate ganache
v1CurrentComponent
Yield
~12 each
Expected yield
100% of input
| Ingredient | Qty | Unit | Cost | Step | Notes |
|---|---|---|---|---|---|
cream, heavy 42 | 75 | g | ¥105 | — | |
Tomiz WHite chocolate 40% | 225 | g | ¥410 | — | |
| Total batch cost | ¥515 | ||||
| Cost per unit | ¥43 | ||||
| Suggested retail (30% food cost) | ¥143 | ||||