Lamington cookies n cream
v1CurrentComponent
Yield
~15 each
Expected yield
100% of input
| Ingredient | Qty | Unit | Cost | Step | Notes |
|---|---|---|---|---|---|
Vanilla paste | 10 | g | ¥160 | — | |
powder sugar | 70 | g | ¥29 | — | |
cream, heavy 42 | 50 | ml | ¥70 | — | |
cream cheese | 250 | g | ¥400 | — | |
oreo crumb | 200 | g | ¥0 | — | |
packaging and bank fee | 15 | each | ¥900 | — | |
Dark chocolate 74% | 75 | g | ¥255 | — | |
40% milk chocolate | 75 | g | ¥248 | — | |
milk | 150 | ml | ¥53 | — | |
| Total batch cost | ¥2,114 | ||||
| Cost per unit | ¥141 | ||||
| Suggested retail (30% food cost) | ¥470 | ||||